There is the original. And then there are all the theme variations: seasonal, fresh, quick and tasty. Like this , to die for! Ingredients Butter 2 tablespoons cane sugar 5-6 peaches Puff pastry, rolled out in a circle big enough to cover your cake tin For 5-6 people Preheat the oven at 200° C. Butter
This cake it is as simple as it looks! What do you see? A layer of puff pastry, halved cherry tomatoes, slices of aged goat cheese (in this case a young Saint-Maure) few pinches of Herbs de Provence. Pop it in the oven, bake it for 25-30 minutes and voilà: done!