9 best Italian recipes

Over the years I have published many recipes, and among them a lot of Italian traditional recipes, coming directly from the heritage of my extended Italian family of relatives and friends form all over the peninsula. Here is a little selection of  Italian recipes that you can enjoy with friends and family! First of all

6 recipes with flowers

Spring is coming! And flowers will soon blossom! Let’s embrace this new season with a selection of wonderful recipes involving flowers. First of all, a beautiful list of edible flowers by Illustrated bites and a very comprehensive edible flowers chart! And now some recipes (you can find more on my Board on Pinterest about edible flowers):

Basic and simple beef stew

To celebrate the ending of winter a simple, earthy and careless beef stew. Inspired by Jamie Oliver, I follow his direction to not brown the meat and it worked perfectly. It can be assembled in few minutes and then let it simmer slowly for hours. It’a family favorite! Ingredients 1 kg beef for stews, in

La tarte flambée

La tarte flambée, or flamme-küche, is a speciality from Alsace. Imagine the thinnest pizza base covered with crème fraîche, lardons, onions, and if gratinée, rapé. In the oven, and oplà, piping hot under your nose! I’m not entirely sure it’s pizza base, because you do not sense any yeast and there no proofing involved, but every